Abby is a Registered Dietitian with more than 15 years experience helping adults and children prevent disease, improve their health and lose weight through good nutrition. She provides nutrition counseling to a wide variety of clients, and specializes in medical nutrition therapy and weight management.
Abby’s nutrition career began in New York City as a Clinical and Ambulatory Care Nutritionist at Hospital For Special Surgery. She was later the nutritionist for the ALS Center at Beth Israel Medical Center, and she also provided nutrition counseling for members of New York Sports Club. As a result of Abby’s passion for improving the health of children, she served four years as a member of the Food Service Advisory Committee for the Westport School district. She received undergraduate degree from Clark University, and her M.S. in Nutrition from Hunter College.